Hand Hygiene, Infection Prevention and Food Safety Blog

January 31, 2017 UK Food Safety Food workers Food Employees Food Preparation Foodborne Illness Food Safety Practices Food processing Cross Contamination Cross-contamination Prevention - Food Industry Handwashing Hand hygiene Improve Hand Hygiene skin care Fragrance Free Skin Care hand sanitiser

Keeping Food Safe

Every year 5.5 million people are affected by foodborne illnesses in the UK[1]. A frighten...

Paul Jakeway

October 14, 2014 Hand hygiene compliance Hand Hygiene Education Bacteria Hand Washing Posters Absenteeism Hand hygiene Handwashing Global Handwashing Day Handwashing promotion Hand hygiene Improve Hand Hygiene Cross Contamination Hand Washing Efficacy Germs in the office Hand Hygiene Efficacy Infection Prevention in Healthcare Infection Prevention - Workplace and Public Areas Hand Washing Behavior Hand hygiene for children Hand Hygiene Communication Global Hand Washing Day

On Global Handwashing Day...

October 15th is Global Handwashing Day , a day that was originally created for children an...

Patrick Boshell

July 22, 2014 Food Safety Foodborne Illness Cross Contamination Gloves Bacteria Food workers Food processing Glove guidelines Handwashing Food Safety Practices Food Employees Food Preparation Hand hygiene Cross Contamination Hand Washing CDC Cross-contamination Prevention - Food Industry germs

Handwashing, Soap and Glo...

There are about a million different kinds of hand soap available on the market. Okay, that...

Guest Writer

June 24, 2014 Food Safety Foodborne Illness Cross Contamination Handwashing Food Safety Practices Food Preparation Hand sanitizer Hand Washing Cross-contamination Prevention - Food Industry

Food Safety Is In Our Han...

Did you know that 10 million bacteria would fit very comfortably on something as small as ...

Patrick Boshell

June 17, 2014 Food Safety Foodborne Illness Hand hygiene compliance Hand Hygiene Education Antibacterial hand wash Bacteria Antibacterial soap Food workers Hand hygiene Food processing Hygiene practices Handwashing Food Safety Practices Food Employees Food Preparation Viruses Hand hygiene Improve Hand Hygiene Cross Contamination Hand Hygiene Training & Education Norovirus Hand Washing Hand Washing Efficacy CDC Gastrointestinal Infections Cross-contamination Prevention - Food Industry Hand Washing Behavior Hand washing compliance Bacterial transmission germs

The Food Service Industry...

Most norovirus outbreaks from contaminated food occur in food service settings, according...

Patrick Boshell

April 29, 2014 Cross Contamination Hand Hygiene Education Infection Prevention in Healthcare Cross-contamination Prevention - Food Industry Infection Prevention - Workplace and Public Areas Microbial Contamination

The Role of Airflow in Mi...

When we think about cross contamination we tend to think about microbes being transferred ...

Guest Writer

February 04, 2014 Cross Contamination Infection Prevention - Workplace and Public Areas Money

Dirty Money - How Contami...

The phrase “Dirty money” may have different meanings for different people…but as far as mi...

Guest Writer

October 25, 2013 Cross Contamination DebMed WHO 5 Moments Infection Prevention in Healthcare International Infection Prevention Week 2013 #IIPW

Multifaceted Solutions to...

Healthcare organizations often ask why DebMed is so vigorous in promoting the World Health...

DebMed

August 20, 2013 Hand hygiene compliance Hand hygiene Prevention and Control of Infections Barry Michaels Julie Storr WHO 5 Moments Cross Contamination Hand Hygiene Training & Education Motivation Healthcare-Associated Infections Hand Hygiene Facilities and Supplies Infection Prevention in Healthcare